Home Seafood Recipes
Parsi Patrani Machchi Recipe is a very famous Parsi Dish, it steamed fish in banana leaves and served at Parsi Navjot or Weddings, Pateti (New Year). This Patrani Machi is very easy to cook, and healthy. It food of low calorie and cooked without oil. I have attended a lot of Parsi Weddings and Patrani Machchi is my favorite Dish. Check our other Seafood recipes
Tandoori Fish Tikka is made from any white fish, Salmon or Mackeral which is mostly used for this tasty recipe. Tandoori Fish Recipe is very famous fish dish cooked in Indian Style and very much on demand at restaurants as well as world wide. Tandoori Fish Tikka dish can be served as snacks as well as sidedish. Check our other seafood recipes
Lemon Pepper Fish Fry is a delicious fish fry which is loved by all people who like fish. The garam masala gives the extra taste to the fish. Lemon Pepper Fish Fry is a very easy recipe to fry fish by adding the powders of peppercorn and fennel seeds. Goes well with bread /chappatis / rotis.
Saas ni Machhi is made from Pomfret which is the common fish used for this recipe or any white fish can be used. It is very tasty Parsi dish. I have cooked this Parsi Fish in White Sauce many times and very delicious. This is also served at Parsi Weddings with rice. The egg, vinegar and sugar in the ingredients gives a real punch to the dish.