0
    fried fish, lemon pepper fish fry recipe, fish recipe
    Lemon Pepper Fish Fry
    fried fish, lemon pepper fish fry recipe, fish recipe
    fried fish, lemon pepper fish fry recipe, fish recipe

    Lemon Pepper Fish Fry

      

    November 7, 2017

    Lemon Pepper Fish Fry is a delicious fish fry which is loved by all people who like fish. The garam masala gives the extra taste to the fish. Lemon Pepper Fish Fry is a very easy recipe to fry fish by adding the powders of peppercorn and fennel seeds. Goes well with bread /chappatis / rotis.

    • Prep: 20 mins
    • Cook: 15 mins
    • Yields: 5 Servings

    Ingredients for Lemon Pepper Fish Fry

    500 gms Fish Slices

    2 tsp pepper seeds

    1 tsp fennel seeds / sauf

    1 tsp ginger garlic paste

    1-2 sprigs curry leaves

    3 tbsp coriander leaves

    2 green chillies slit

    1/2 tsp garam masala

    3 tbsp oil

    Marination

    1/2 tsp red chilli powder

    1 tsp tumeric powder

    2 tbsp lemon juice

    salt to taste


    Directions for Lemon Pepper Fish Fry

    1Wash the fish slices and apply the lemon juice, turmeric powder and red chilli powder and keep for marination for 15 minutes

    2Grind together to fine powder the fennel seeds, pepper seeds, coriander leaves and keep aside

    3Fry the ginger garlic paste, green chillies, curry leaves in oil till the raw smell disappers.

    4Add the marinated fish and fry on both sides at 3 minutes on each side

    5Then add half of the powder kept aside and fry for atleast 2 minutes and then turn the fish and add the remaining half powder and fry the fish till it is completely done.

    6Then sprinkle the garam masala and serve with roti, bread or paratha.

    cooking recipe book, main course cooking recipe
    00:00

    0 Reviews

    All fields and a star-rating are required to submit a review.