Homemade Tomato Soup Recipe, How to Make Tomato Soup, Soup Recipe
tomato soup recipe, soup recipe
tomato soup recipe, soup recipe

Tomato Soup


November 2, 2017

Homemade Tomato soup is the easiest and a healthy soup, very easy to make. It is served as a appetizer before meal. This soup can be changed according to your taste. it is a tasty soup which is mostly served with toast.

  • Prep: 15 mins
  • Cook: 30 mins
  • Yields: 5 Servings

Ingredients for Tomato Soup

700gms tomatoes

2 tbsp vegetable oil

1 bay leaf

4 spring onions

1 tsp salt

1/2 tsp garlic paste

1 tsp crushed black peppercorns

2 tbsp chopped fresh coriander

3 cups water

1 tbsp cornflour


1 spring onions chopped(optional)

2 tbsp single cream (optional)

Directions for Tomato Soup

1 Skin and chop the tomatoes. (dip them in hot water to skin easily)

2 In a medium saucepan, heat the oil and fry the chopped tomatoes, bay leaf and chopped spring onions for a few minutes till soft

3 Gradually add the salt, garlic, peppercorns and fresh coriander to the tomato mixture, finally adding the water. Bring to the boil, lower the heat and simmer for 15-20 minutes.

4 Dissolve the cornflour in a little water

5 Remove the soup from the heat and press through a sieve(strainer)

6 Return to the pan, add the cornflour and stir over gentle heat for about 3 minutes until thickened

7 Pour into individual serving dishes and garnish with the chopped spring onion and cream, if using. Serve hot with toast

The Red Tea Detox

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